CornedBeefHash.md

Corned Beef Hash

Ingredients

• 2tbsp Butter
• 3 cloves || 1tsp Garlic minced
• 1 White Spanish Onion diced
• 2 Russet Potatoes medium diced
• 1lb Corned Beef thin cut, diced || thick cut, cubed
• 2tsp Worcestershire Sauce
• Kosher Salt, Pepper, Oregano, Basil, Thyme, Red Pepper Flakes to taste
• Olive Oil

Preparation

1. Preheat Oven to 400°F. Lightly oil a baking sheet.
2. Place potatoes on a single layer on baking sheet. Mix with spices and olive oil to coat. Toss to combine.
3. Bake for 20-25min or until crisp.
4. Melt butter in a large skillet over medium-high heat. Add garlic and onion. Stir often, 3-4min.
5. Add corned beef. Stir frequently for 3min.
6. Add potatoes and worcestershire sauce. Cook 3-4min until potatoes are browned.